Wednesday, 28 September 2016
Eating Healthy When You Have Diabetes
What Is Diabetes?
Diabetes is a disease that causes the body to either not produce enough insulin, which is necessary for breaking down the foods we eat, or not using the insulin it does produce properly. If you have been diagnosed as having diabetes, it is more important than ever to make sure that you are eating right. There are three types of diabetes: Type 1 diabetes, or juvenile diabetes; Type 2 diabetes; and gestational diabetes. When a person has diabetes, it means that they have extremely high sugar counts in their blood and this must be controlled. Depending on which type of diabetes you have, controlling your sugars could be as easy as making some dietary changes-or you may need to take insulin to keep your sugars regulated.
Type 1 Diabetes - People who have Type 1 diabetes do not have enough insulin coming from the pancreas and must rely on insulin shots to make sure that they have enough. At one time, this involved taking needles, sometimes several times daily. Today, there is a device called an insulin pump, which is attached to the stomach and will supply insulin to the body as it needs it. Often, Type 1 diabetes is caused by an autoimmune disorder, and the person with this type of diabetes has an immune system that actually destroys the pancreas cells, making the organ unable to produce enough insulin.
Type 2 Diabetes - When the body does not properly use the insulin created by the pancreas, it is known as Type 2 diabetes. Often, this is a condition that is caused, or at least worsened, by being overweight. It is thought that excess body weight will inhibit the body's ability to absorb and use insulin, and one way to alleviate this is by losing weight. This can be done by eating a healthy weight loss diet that is meant for diabetics. Type 2 diabetes is the most common form of the disease, affecting between 90 and 95% of all diabetics.
Gestational Diabetes - This is the only type of diabetes that is a temporary one. It usually occurs when a woman is in the latter half of her pregnancy. It is always important to eat healthy when pregnant, but when gestational diabetes comes into play, it is even more important.
When a woman has gestational diabetes, her pancreas is not able to produce enough insulin, and she will have to make some dietary changes, as well as monitor her blood sugar levels regularly. Fortunately, this form of diabetes usually goes away once the baby is born, and it is rare that it will cause the baby to be born with diabetes. It is important for women who are pregnant to be tested for gestational diabetes, so they can start making the dietary changes necessary to control the condition and have a healthy pregnancy and a healthy baby.
What Are the Symptoms of Diabetes?
There are many different symptoms of diabetes and although many people experience many of the same symptoms, others may not, depending on the type of diabetes they have. Some of the most common symptoms associated with Type 1 diabetes include:
- Extreme thirst and hunger
- Frequent urination
- Loss of weight
- Blurred vision
- Extreme fatigue
The symptoms of Type 2 diabetes are often very similar to those of Type 1 diabetes, but they are not usually as severe and they come on more gradually. Weight is a huge factor and about 80% of people with Type 2 diabetes are overweight.
Risk Factors for Developing Diabetes
There are a number of risk factors for diabetes and if you find that you have some of these risk factors, you should have your physician test you for diabetes. The risk factors for diabetes include:
- If you have a family history of diabetes, you may be at risk of developing the disease yourself.
- Being overweight can greatly increase your risk of developing diabetes and the more overweight you are, the greater the risk.
- Certain ethnic groups are at a higher risk for developing diabetes, including Native Americans, African Americans, Hispanics, and Latinos.
Blood Sugar Levels
When a person has diabetes, it is essential that they monitor their blood sugar levels and take the appropriate steps to make sure that the levels are what they should be. Before eating, blood sugar levels should be between 90 and 130 and after eating, less than 180. If you have Type 1 diabetes, you will have to monitor your blood sugar levels several times a day. Your physician will be able to help you figure out just how often you should be doing this. In order to make sure that your blood sugar levels are regulated, you may have to take insulin (Type 1 diabetes), change your eating habits and get plenty of exercise.
A Healthy Diet Is Essential for Diabetics
There are certain things that must be included in a diabetic diet and foods that definitely need to be avoided. It is important for diabetics to know what to eat, how much to eat, and when they should eat. When a person is first diagnosed as being diabetic, the dietary changes may seem colossal, but they are not really that bad, especially if the person is already somewhat used to eating healthy. It is also important to get enough exercise, which will also help in weight loss and overall good health.
About Protica Research
Founded in 2001, Protica, Inc. is a nutritional research firm specializing in the development of protein-rich, capsulized foods (dense nutrition in compact liquid and food forms). Protica manufactures Profect protein beverage, IsoMetric, Fruitasia and more than 100 other brands in its GMP-certified, 250,000 square foot facility.
Founded in 2001, Protica, Inc. is a nutritional research firm specializing in the development of protein-rich, capsulized foods (dense nutrition in compact liquid and food forms). Protica manufactures Profect protein beverage, IsoMetric, Fruitasia and more than 100 other brands in its GMP-certified, 250,000 square foot facility.
Tuesday, 27 September 2016
Diabetes Type 1: What Everyone Needs to Know
Diabetes is a difficult disease for a child and parent. Physical,
emotional, and psychological tolls exist on a daily basis for those
living with diabetes. The rate of newly diagnosed patients has increased
exponentially over the years, inexplicably by doctors, yet awareness
and education has not. It is crucial that in order to work towards a
cure for type 1 diabetes, an awareness of the disease, symptoms,
treatment, management, complications, and prevention must first be
established.
Diabetes exists in two forms-type 1 and type 2. Approximately 95% of people suffering from diabetes have type 2, while only 5% of Americans suffer from type 1. Though type 2, sometimes referred to as adult on-set diabetes, is more prevalent, type 1, otherwise known as "juvenile" diabetes, is often considered the more serious of the two. Type 1 diabetes is most commonly diagnosed in children; however, it is possible to be diagnosed in adulthood. When the body ingests food, the stomach begins to break down its contents into protein, fat, and carbohydrates. It is carbohydrates that further break down into glucose, which the body uses for energy. In a normal, healthy body, the pancreas releases a hormone called insulin, which helps the cells absorb and use the glucose. The insulin acts as a key to the cell, so that when it is released, it opens the cell allowing glucose to be absorbed. However, when insulin is absent, the cell cannot open and absorb the glucose from the bloodstream. A type 1 diabetic's pancreas does not function properly-it releases little to none of the hormone, insulin, as it should. Therefore, when glucose enters the bloodstream, it is forced to remain there because insulin is not present to open the cell for absorption. It is key to understand that type 1 diabetes is "considered to be an auto-immune disease because the insulin-producing beta cells in the pancreas are attacked and 'erroneously' destroyed by the immune system early on in the disease process, resulting in little to no insulin production in the pancreas". Thus, a type 1 diabetic requires insulin therapy to maintain normal blood glucose levels.
Diabetes is an auto-immune disease that scientists believe has to do with genes. Genes are "like instructions for how the body should look and work...but just getting the genes for diabetes isn't usually enough. In most cases something else has to happen-like getting a virus infection-for a person to get Type 1 Diabetes". In other words, diabetes is not considered to be an infectious disease, and it is not like a cold that can be caught from being in contact with someone who suffers from the disease. Unfortunately, doctors still cannot predict who will develop the disease and who will not.
There are many classic symptoms associated with type 1 diabetes that can develop either suddenly or gradually. The most common symptom is frequent urination, followed by increased thirst, weight loss, fatigue, and increased appetite. If anyone experiences these symptoms, especially if there is a family history of diabetes, it is important to seek medical attention immediately. Failure to treat these symptoms could result in other health problems such as "stomach pain, nausea, vomiting, breathing problems, and even loss of consciousness. Doctors call this diabetic ketoacidosis, or DKA".
Currently, there is no cure for type 1 diabetes; however, there are some treatments being explored. The three main treatments being explored are Pancreas transplants, Islet cell transplantation, and Stem cell transplants. Pancreas transplants are quite rare because of the risks associated with them. Upon transplantation, one would need a "lifetime of potent immune-suppressing drugs to prevent organ rejection". In addition to these immune-suppressing drugs, a "high risk of infection and organ injury" exists among those receiving a transplant. Islet cell transplantation "provides new insulin-producing cells from a donor pancreas". Similar to a pancreas transplant, islet cell transplantation requires the use of immune-suppressing drugs, which carry the same risks. The risk of the immune system destroying the transplanted cells is also a risk. Finally, stem cell transplant is another treatment being explored. Stem cell transplantation involves "shutting down the immune system and then building it up again-[which] can be risky". All three of these treatments are promising, yet scientists are still working toward finding a more successful and permanent treatment for diabetes.
While there is no cure for diabetes, it is important to follow a strict diabetes management plan in order to live a healthy life. Regular blood glucose monitoring and insulin therapy are two important forms of proper diabetes management. Fortunately, technology advancement over time has allowed blood glucose monitoring to very simple. Upon diagnosis, patients receive a blood glucose meter to carry with them at all times for blood glucose testing. This meter allows a diabetic to monitor their blood glucose, or "blood sugar" level, at liberty in order to maintain better diabetes control. A meter only requires a small drop of blood, and readings are available in approximately five seconds. It is important to keep blood sugar levels between 80 and 120 as much as possible. If steady glucose levels are not maintained or diabetes management is neglected over time, serious complications can result such as "seizures, blindness, kidney failure, heart attack, amputations and strokes.
Insulin therapy is another key to healthy diabetes management. Regular insulin doses help control blood glucose levels following meals and overnight. There are two main types of insulin: short-acting and long-acting. Short-acting insulin is administered during the day or following meals. It is called short-acting because of the small amount of time needed for the insulin to take effect. This is especially important following meals because, as the body absorbs the glucose from food, blood glucose levels rise quickly. Short-acting insulin combats the swift rise in glucose levels and helps maintain a steady blood glucose reading.
The second type of insulin is long-acting insulin. This is administered before going to sleep at night because the insulin slowly acts upon glucose levels. Instead of immediately having an effect on blood glucose levels, the long-acting insulin slowly applies itself keeping glucose levels steady throughout the night. The amount or type of insulin that a diabetic receives varies from person to person-no one person is the same. As a diabetic becomes adjusted to their body and the disease, they will begin to assess their body's need for insulin. Some will require more insulin than others, and this generally happens over time. As a diabetic patient continues to live with the disease, their body will become more and more dependent on synthetic, or manufactured, insulin rather than its own.
In addition to blood glucose monitoring and insulin therapy, a healthy diet and active lifestyle are key to proper diabetes management. Living with diabetes can mean making a significant dietary adjustment for a newly diagnosed patient. While fats, proteins, and carbohydrates may have never been considered prior to diagnosis, a type 1 diabetic's diet revolves around them. Careful planning and measuring of food intake to insulin ratio is strenuous and time-consuming, yet essential. It is important for the body to receive all of its essential nutrients while maintaining proper blood glucose levels. This requires careful calculation of carbohydrate, or carb, to insulin ratio. Each diabetic has a standard ratio of insulin per one carb. Fifteen grams of carb is, for general purposes, considered one carb. Based on how many grams of carb are in a meal, the ratio of insulin can then be calculated. It is difficult to imagine doing calculations like this for every meal, but that is the reality of living with diabetes.
The final element of proper diabetes management is maintaining an active way of life. A healthy lifestyle allows a person with diabetes to maintain better control over their diabetes. Being active helps lower blood sugar because "muscle contraction, increased blood flow and increased body temperature cause the body to be more responsive or 'sensitive' to insulin during and soon after exercise. In addition, when muscles contract, they can take up glucose from the bloodstream independently of insulin". Since muscle contraction can take up glucose from the bloodstream without insulin during exercise, being active is particularly encouraged when blood glucose levels are elevated. This will help bring high glucose levels down to a more normal reading quickly. Thus, a well-balanced diet and active lifestyle are imperative to proper diabetes management.
Serious complications can evolve from poor management of diabetes. Seizures, diabetic coma, ketoacidosis (ketones present in the blood stream cause the kidneys to shut down), loss of vision, depression, amputation, and premature death are all complications of diabetes. Lauren Stanford, at 13, felt the frustrations of living with diabetes: "I wanted so bad to be like my other teenage friends who were free to worry about nothing more than boys and movies and fun," she says. Lauren, like many teenagers, began to neglect her diabetes in order to feel "free" like other children her age. Not only did she neglect to monitor her blood glucose levels, but she began skipping insulin doses as well. Lauren went on to say that, "On October 30th I collapsed and was rushed to Children's Hospital in Boston where I was put in the ICU. I could have died. Diabetes almost got me". Ignorance and neglect of diabetes management can carry serious health risks as seen in Lauren's story. It is important to realize that diabetes is not a disease that will go away if ignored. Rather, serious complications can evolve from neglect. Therefore, it is very important to handle Diabetes in a serious and responsible manner.
Type 1 diabetes is a serious disease that carries serious consequences and health risks from poor management. Therefore, the bruises, holes, and tender skin from finger pricks and injections are a necessary part of life for one living with diabetes. Many parents suffer from the guilt of hurting their child with daily sticks, but this is what keeps a child with diabetes alive. Regular glucose monitoring, insulin therapy, a healthy diet, and active lifestyle are the most important steps in proper diabetes care. Many children and adults suffer from type 1 diabetes, but with the advancements of technology, those suffering from diabetes are able to live a healthy and happy lifestyle until a cure is found.
Diabetes exists in two forms-type 1 and type 2. Approximately 95% of people suffering from diabetes have type 2, while only 5% of Americans suffer from type 1. Though type 2, sometimes referred to as adult on-set diabetes, is more prevalent, type 1, otherwise known as "juvenile" diabetes, is often considered the more serious of the two. Type 1 diabetes is most commonly diagnosed in children; however, it is possible to be diagnosed in adulthood. When the body ingests food, the stomach begins to break down its contents into protein, fat, and carbohydrates. It is carbohydrates that further break down into glucose, which the body uses for energy. In a normal, healthy body, the pancreas releases a hormone called insulin, which helps the cells absorb and use the glucose. The insulin acts as a key to the cell, so that when it is released, it opens the cell allowing glucose to be absorbed. However, when insulin is absent, the cell cannot open and absorb the glucose from the bloodstream. A type 1 diabetic's pancreas does not function properly-it releases little to none of the hormone, insulin, as it should. Therefore, when glucose enters the bloodstream, it is forced to remain there because insulin is not present to open the cell for absorption. It is key to understand that type 1 diabetes is "considered to be an auto-immune disease because the insulin-producing beta cells in the pancreas are attacked and 'erroneously' destroyed by the immune system early on in the disease process, resulting in little to no insulin production in the pancreas". Thus, a type 1 diabetic requires insulin therapy to maintain normal blood glucose levels.
Diabetes is an auto-immune disease that scientists believe has to do with genes. Genes are "like instructions for how the body should look and work...but just getting the genes for diabetes isn't usually enough. In most cases something else has to happen-like getting a virus infection-for a person to get Type 1 Diabetes". In other words, diabetes is not considered to be an infectious disease, and it is not like a cold that can be caught from being in contact with someone who suffers from the disease. Unfortunately, doctors still cannot predict who will develop the disease and who will not.
There are many classic symptoms associated with type 1 diabetes that can develop either suddenly or gradually. The most common symptom is frequent urination, followed by increased thirst, weight loss, fatigue, and increased appetite. If anyone experiences these symptoms, especially if there is a family history of diabetes, it is important to seek medical attention immediately. Failure to treat these symptoms could result in other health problems such as "stomach pain, nausea, vomiting, breathing problems, and even loss of consciousness. Doctors call this diabetic ketoacidosis, or DKA".
Currently, there is no cure for type 1 diabetes; however, there are some treatments being explored. The three main treatments being explored are Pancreas transplants, Islet cell transplantation, and Stem cell transplants. Pancreas transplants are quite rare because of the risks associated with them. Upon transplantation, one would need a "lifetime of potent immune-suppressing drugs to prevent organ rejection". In addition to these immune-suppressing drugs, a "high risk of infection and organ injury" exists among those receiving a transplant. Islet cell transplantation "provides new insulin-producing cells from a donor pancreas". Similar to a pancreas transplant, islet cell transplantation requires the use of immune-suppressing drugs, which carry the same risks. The risk of the immune system destroying the transplanted cells is also a risk. Finally, stem cell transplant is another treatment being explored. Stem cell transplantation involves "shutting down the immune system and then building it up again-[which] can be risky". All three of these treatments are promising, yet scientists are still working toward finding a more successful and permanent treatment for diabetes.
While there is no cure for diabetes, it is important to follow a strict diabetes management plan in order to live a healthy life. Regular blood glucose monitoring and insulin therapy are two important forms of proper diabetes management. Fortunately, technology advancement over time has allowed blood glucose monitoring to very simple. Upon diagnosis, patients receive a blood glucose meter to carry with them at all times for blood glucose testing. This meter allows a diabetic to monitor their blood glucose, or "blood sugar" level, at liberty in order to maintain better diabetes control. A meter only requires a small drop of blood, and readings are available in approximately five seconds. It is important to keep blood sugar levels between 80 and 120 as much as possible. If steady glucose levels are not maintained or diabetes management is neglected over time, serious complications can result such as "seizures, blindness, kidney failure, heart attack, amputations and strokes.
Insulin therapy is another key to healthy diabetes management. Regular insulin doses help control blood glucose levels following meals and overnight. There are two main types of insulin: short-acting and long-acting. Short-acting insulin is administered during the day or following meals. It is called short-acting because of the small amount of time needed for the insulin to take effect. This is especially important following meals because, as the body absorbs the glucose from food, blood glucose levels rise quickly. Short-acting insulin combats the swift rise in glucose levels and helps maintain a steady blood glucose reading.
The second type of insulin is long-acting insulin. This is administered before going to sleep at night because the insulin slowly acts upon glucose levels. Instead of immediately having an effect on blood glucose levels, the long-acting insulin slowly applies itself keeping glucose levels steady throughout the night. The amount or type of insulin that a diabetic receives varies from person to person-no one person is the same. As a diabetic becomes adjusted to their body and the disease, they will begin to assess their body's need for insulin. Some will require more insulin than others, and this generally happens over time. As a diabetic patient continues to live with the disease, their body will become more and more dependent on synthetic, or manufactured, insulin rather than its own.
In addition to blood glucose monitoring and insulin therapy, a healthy diet and active lifestyle are key to proper diabetes management. Living with diabetes can mean making a significant dietary adjustment for a newly diagnosed patient. While fats, proteins, and carbohydrates may have never been considered prior to diagnosis, a type 1 diabetic's diet revolves around them. Careful planning and measuring of food intake to insulin ratio is strenuous and time-consuming, yet essential. It is important for the body to receive all of its essential nutrients while maintaining proper blood glucose levels. This requires careful calculation of carbohydrate, or carb, to insulin ratio. Each diabetic has a standard ratio of insulin per one carb. Fifteen grams of carb is, for general purposes, considered one carb. Based on how many grams of carb are in a meal, the ratio of insulin can then be calculated. It is difficult to imagine doing calculations like this for every meal, but that is the reality of living with diabetes.
The final element of proper diabetes management is maintaining an active way of life. A healthy lifestyle allows a person with diabetes to maintain better control over their diabetes. Being active helps lower blood sugar because "muscle contraction, increased blood flow and increased body temperature cause the body to be more responsive or 'sensitive' to insulin during and soon after exercise. In addition, when muscles contract, they can take up glucose from the bloodstream independently of insulin". Since muscle contraction can take up glucose from the bloodstream without insulin during exercise, being active is particularly encouraged when blood glucose levels are elevated. This will help bring high glucose levels down to a more normal reading quickly. Thus, a well-balanced diet and active lifestyle are imperative to proper diabetes management.
Serious complications can evolve from poor management of diabetes. Seizures, diabetic coma, ketoacidosis (ketones present in the blood stream cause the kidneys to shut down), loss of vision, depression, amputation, and premature death are all complications of diabetes. Lauren Stanford, at 13, felt the frustrations of living with diabetes: "I wanted so bad to be like my other teenage friends who were free to worry about nothing more than boys and movies and fun," she says. Lauren, like many teenagers, began to neglect her diabetes in order to feel "free" like other children her age. Not only did she neglect to monitor her blood glucose levels, but she began skipping insulin doses as well. Lauren went on to say that, "On October 30th I collapsed and was rushed to Children's Hospital in Boston where I was put in the ICU. I could have died. Diabetes almost got me". Ignorance and neglect of diabetes management can carry serious health risks as seen in Lauren's story. It is important to realize that diabetes is not a disease that will go away if ignored. Rather, serious complications can evolve from neglect. Therefore, it is very important to handle Diabetes in a serious and responsible manner.
Type 1 diabetes is a serious disease that carries serious consequences and health risks from poor management. Therefore, the bruises, holes, and tender skin from finger pricks and injections are a necessary part of life for one living with diabetes. Many parents suffer from the guilt of hurting their child with daily sticks, but this is what keeps a child with diabetes alive. Regular glucose monitoring, insulin therapy, a healthy diet, and active lifestyle are the most important steps in proper diabetes care. Many children and adults suffer from type 1 diabetes, but with the advancements of technology, those suffering from diabetes are able to live a healthy and happy lifestyle until a cure is found.
Monday, 26 September 2016
Diabetes - The Chronic Killer
Diabetes mellitus or DM is a disease affecting multi-organ
systems due to the abnormal insulin production, improper insulin usage
or even both. It is a very serious health problem throughout the world
effecting thousands of people.A survey conducted in United States showed
that almost 6.2% of the population suffers from this disease. It is a
matter of great issue that almost one -third of the population is
unaware of the disease.
Incidence
Diabetes is actually the fifth leading cause of deaths in the country of United States. And the real incidence is expected to have a steady increase in the coming years. Diabetes has a very important role in leading to heart disease, adult blindness, stroke, non traumatic amputation of lower limb etc. it is found that diabetic people do have a risk of almost two fold to develop coronary artery disease and that too with more than 65% suffering from high blood pressure.
Diabetes - a short review
Diabetes mellitus are of mainly three types, they include type 1 diabetes mellitus, type ii diabetes mellitus, gestational diabetes and also secondary diabetes. Gestational diabetes as its name refers to deals with the diabetic episode during pregnancy or during the gestational period. It will subside once after delivery. Secondary diabetes is another form of diabetes where diabetes will occur secondary to other diseases, for instance chronic hypertension.
Type I diabetes mellitus or juvenile diabetes
It is known as juvenile diabetes since it is more common among the juveniles or young people below 30 years of age. It is insulin dependent diabetes with a peak onset during the age group of 11 to 13. Type I diabetes is caused due to the progressive destruction of pancreatic beta cells that occurs by the auto immune mechanism. Clinical symptoms include increased frequency in urination or polyuria, excessive thirst or polydipsia, increased hunger or polyphagia, weight loss, fatigue etc are seen. Ketoacidosis is a very serious complication seen in children due to diabetes and is often life threatening and may lead to metabolic acidosis.
Type II diabetes mellitus
Over 90% of diabetes mellitus is type ii diabetes.here the pancreas continues to produce insulin,but this amount of insulin is either poorly used up by tissues or is either inadequate for bodily needs. There are mainly three abnormalities or factors leading to type ii diabetes mellitus. One of them is insulin resistance, where insulin receptors are either minimal in number or will remain unresponsive. Another factor is the poor ability of pancreas to produce insulin. The final factor comes with inappropriate glucose production by the liver.
Risks related to diabetes
When we analyze the analyze risk group for developing diabetes mellitus, a condition that requires primary importance is impaired glucose tolerance or IGT. It is a disease condition caused by the mild alteration of beta cell function. Here the blood glucose level is usually high but not to a level to be called as a case of diabetes. But most people with impaired tolerance for glucose have a high risk for developing type ii diabetes within the next 10 years.
Another important risk related to diabetes is insulin resistance syndrome, also known by the name syndrome x,it is in fact a cluster of abnormalities which will act in a synergistic manner so a stop increase the risk of cardiovascular disease. It is usually charactracterised by increase insulin levels, high amount of triglycerides, hypotension.
Once identified, then complete cure of the disease is not so easy though proper measures can help you to control diabetes in a very effective way. Though there are many environmental as well as genetic factors involved in causing diabetes, exercises. Balanced diet, adequate rest and sleep and a stress less life could help you to keep away from diabetes or to stop diabetes.
There are a lot of management measures for diabetes control. It chiefly includes nutritional therapy, exercise therapy, oral anti-glycemic agents, insulin treatment etc. therefore a collaborative management is usually preferred for treating diabetes mellitus. Nutritional therapy is one of the main management for diabetes mellitus.
Diabetic diet
Diabetic diet management is one of the main components of the collaborative management. Some of the general guidelines for diabetic diet include the following.
Effect of diet is very much crucial in type I diabetes as not only food control but also insulin therapy is also a must in type I diabetes. Uniform timing for meals is considered very strict in the case of type I diabetes mellitus because of the multi doses of insulin's but this is just desirable for type II diabetes mellitus. If needed, intermittent snack can be taken for diabetic patients with type I form, though it is not much recommended for type II diabetes. Usually the frequent snack is not recommended for type diabetic people.
It should very seriously note that diet teaching should not only focus on the patients but also to his family and caregivers. It is most suitable to give adequate teaching to the person who is cooking and serving. But still, the ultimate responsibility to maintain their blood glucose fall on to the patients. Try to avoid alcohol also since it could again worsen your body and health by causing hyper glyceridemia. Besides all these, regular exercises, strict drug regime, periodic screening etc should be done to control diabetes and its effects. Diabetes if monitored and maintained in a very appropriate way, it could be effectively controlled.
Incidence
Diabetes is actually the fifth leading cause of deaths in the country of United States. And the real incidence is expected to have a steady increase in the coming years. Diabetes has a very important role in leading to heart disease, adult blindness, stroke, non traumatic amputation of lower limb etc. it is found that diabetic people do have a risk of almost two fold to develop coronary artery disease and that too with more than 65% suffering from high blood pressure.
Diabetes - a short review
Diabetes mellitus are of mainly three types, they include type 1 diabetes mellitus, type ii diabetes mellitus, gestational diabetes and also secondary diabetes. Gestational diabetes as its name refers to deals with the diabetic episode during pregnancy or during the gestational period. It will subside once after delivery. Secondary diabetes is another form of diabetes where diabetes will occur secondary to other diseases, for instance chronic hypertension.
Type I diabetes mellitus or juvenile diabetes
It is known as juvenile diabetes since it is more common among the juveniles or young people below 30 years of age. It is insulin dependent diabetes with a peak onset during the age group of 11 to 13. Type I diabetes is caused due to the progressive destruction of pancreatic beta cells that occurs by the auto immune mechanism. Clinical symptoms include increased frequency in urination or polyuria, excessive thirst or polydipsia, increased hunger or polyphagia, weight loss, fatigue etc are seen. Ketoacidosis is a very serious complication seen in children due to diabetes and is often life threatening and may lead to metabolic acidosis.
Type II diabetes mellitus
Over 90% of diabetes mellitus is type ii diabetes.here the pancreas continues to produce insulin,but this amount of insulin is either poorly used up by tissues or is either inadequate for bodily needs. There are mainly three abnormalities or factors leading to type ii diabetes mellitus. One of them is insulin resistance, where insulin receptors are either minimal in number or will remain unresponsive. Another factor is the poor ability of pancreas to produce insulin. The final factor comes with inappropriate glucose production by the liver.
Risks related to diabetes
When we analyze the analyze risk group for developing diabetes mellitus, a condition that requires primary importance is impaired glucose tolerance or IGT. It is a disease condition caused by the mild alteration of beta cell function. Here the blood glucose level is usually high but not to a level to be called as a case of diabetes. But most people with impaired tolerance for glucose have a high risk for developing type ii diabetes within the next 10 years.
Another important risk related to diabetes is insulin resistance syndrome, also known by the name syndrome x,it is in fact a cluster of abnormalities which will act in a synergistic manner so a stop increase the risk of cardiovascular disease. It is usually charactracterised by increase insulin levels, high amount of triglycerides, hypotension.
Once identified, then complete cure of the disease is not so easy though proper measures can help you to control diabetes in a very effective way. Though there are many environmental as well as genetic factors involved in causing diabetes, exercises. Balanced diet, adequate rest and sleep and a stress less life could help you to keep away from diabetes or to stop diabetes.
There are a lot of management measures for diabetes control. It chiefly includes nutritional therapy, exercise therapy, oral anti-glycemic agents, insulin treatment etc. therefore a collaborative management is usually preferred for treating diabetes mellitus. Nutritional therapy is one of the main management for diabetes mellitus.
Diabetic diet
Diabetic diet management is one of the main components of the collaborative management. Some of the general guidelines for diabetic diet include the following.
- Fiber rich diet: Always include the fiber rich food in the diet as it could increase the bulk of your stomach and can add on to your satisfaction.
- Restrict sodium intake up to even 2400mg/dl.
- Include whole grains, fresh fruits and vegetables in the diet.
- There is an alternative mode of planning the diabetic diet which is considered as one of the convenient method. This often referred as plate method. The most important advantage of this method is that here the patient itself could visualize the amount of starch, vegetables, and whatever food filled in the nine inch plate.
- For lunch and the dinner, half of the plate is to be filled with non starchy vegetables, one fourth with starch and another one fourth with any non vegetarian items up to 2-4 oz. A single glass of milk with low fat and a small piece of fresh fruits could complete the meals.
- When we look on to the breakfast, the plate has to be filled with starch around half and another one forth with optional proteins.
- This plate method is found to be very useful as it could owe about 1200-1400 cal/day, which adds on to an appropriate balanced diet plan.
Effect of diet is very much crucial in type I diabetes as not only food control but also insulin therapy is also a must in type I diabetes. Uniform timing for meals is considered very strict in the case of type I diabetes mellitus because of the multi doses of insulin's but this is just desirable for type II diabetes mellitus. If needed, intermittent snack can be taken for diabetic patients with type I form, though it is not much recommended for type II diabetes. Usually the frequent snack is not recommended for type diabetic people.
It should very seriously note that diet teaching should not only focus on the patients but also to his family and caregivers. It is most suitable to give adequate teaching to the person who is cooking and serving. But still, the ultimate responsibility to maintain their blood glucose fall on to the patients. Try to avoid alcohol also since it could again worsen your body and health by causing hyper glyceridemia. Besides all these, regular exercises, strict drug regime, periodic screening etc should be done to control diabetes and its effects. Diabetes if monitored and maintained in a very appropriate way, it could be effectively controlled.
Sunday, 25 September 2016
Why Do Young, Slim People Get Diabetes Type 2?
According to the National Institute of Health, about 80% of
people with type 2 diabetes are overweight or obese. Without a doubt,
obesity is a major risk factor for type 2 diabetes because increased
body fat makes it difficult for the body to use insulin properly.
Does this mean that diabetes is just a disease of the obese? Unfortunately, being skinny is not always a protection against diabetes. Many who do not fit the typical physical description of a diabetic-overweight and older-can get diabetes. Although increased body weight is a risk factor for diabetes, it is not the only risk factor. Lean people can be at risk for type 2 diabetes for other reasons not directly related to body weight. This risk, however, is low especially in comparison to obese individuals.
It's in the Genes
Aside from commonly known risk factors for diabetes, such as excess weight and old age, there are two strong risk factors for diabetes that are often overlooked-genes and family history. Some people are born more likely to have diabetes, regardless of their weight. In fact, according to the American Diabetes Association, type 2 diabetes has a stronger link to family history than type 1 diabetes, especially in twins. If one twin has type 2, the other twin's risk is up to 75%. A research study published in PloS Genetics found that most lean cases are people with a strong genetic predisposition for type 2 diabetes. Even a family history of heart disease can increase a person's risk for diabetes.
Lifestyle
It's important to note that in the field of health and nutrition, the word "skinny" does not always mean "healthy". Even a relatively skinny person can have a poor diet and low activity levels. Unhealthy lifestyle choices can increase the risk for diabetes. Low physical activity encourages insulin resistance. Coupled with a poor diet, a sedentary lifestyle can lead to increased body fat, especially a dangerous type of body fat called visceral fat. This type of fat is not the fat found under the skin. This is the fat that surrounds internal organs, especially around the waist area.
Such poor lifestyle choices increase the risk of hypertension, high cholesterol, and high triglyceride levels in the blood. All of these health problems can encourage the development of type 2 diabetes as well.
Smoking can also increase your risk for type 2 diabetes, regardless of your body weight. According to the American Journal of Epidemiology, a heavy smoker (16-25 cigarettes/day) has a risk for type 2 diabetes three times greater than that of a non-smoker.
Specific Populations
Research has shown that certain population groups are more susceptible to diabetes than others. For example, thin cases of diabetes are more common in the elderly or certain non-Caucasian ethnicities. These include African-Americans, Native Americans, Hispanic/Latino Americans, Asian Americans, and Pacific Islanders. Since these ethnic backgrounds are more vulnerable to diabetes, body weight may not make a huge difference in the risk for diabetes.
During pregnancy, women can develop a temporary type of diabetes called gestational diabetes. If this occurs, their chances of developing type 2 diabetes are higher for the next decade or so, regardless of their weight. If a woman gave birth to at least one baby weighing more than 9 pounds, she is at increased risk for developing type 2 diabetes regardless of her weight or family history.
Understand Diabetes to Prevent or Delay It
There are overweight people without diabetes and thin people with diabetes. However, the diabetes epidemic (nationally and globally) lies mainly, but not exclusively, in obese individuals. According to a 2014 study published in Diabetology & Metabolic Syndrome, the risk of developing type 2 diabetes for overweight people is about 1.5-5 times higher than normal weight individuals.
Many of the risk factors for type 2 diabetes in lean people are out of their control, such as family history or genes. Weight, on the other hand, is a factor that can be controlled. If you are at risk for type 2 diabetes, weight loss is an important measure to take to prevent or delay the onset of diabetes.
The facts show that people can develop type 2 diabetes at any age or weight, even during childhood or in a lean person. However, this type of diabetes develops most often in middle-aged and older people. Regardless of the risk factors you may or may not have, it is important to recognize the warning signs of diabetes and to make healthy lifestyle choices that can help prevent it.
Does this mean that diabetes is just a disease of the obese? Unfortunately, being skinny is not always a protection against diabetes. Many who do not fit the typical physical description of a diabetic-overweight and older-can get diabetes. Although increased body weight is a risk factor for diabetes, it is not the only risk factor. Lean people can be at risk for type 2 diabetes for other reasons not directly related to body weight. This risk, however, is low especially in comparison to obese individuals.
It's in the Genes
Aside from commonly known risk factors for diabetes, such as excess weight and old age, there are two strong risk factors for diabetes that are often overlooked-genes and family history. Some people are born more likely to have diabetes, regardless of their weight. In fact, according to the American Diabetes Association, type 2 diabetes has a stronger link to family history than type 1 diabetes, especially in twins. If one twin has type 2, the other twin's risk is up to 75%. A research study published in PloS Genetics found that most lean cases are people with a strong genetic predisposition for type 2 diabetes. Even a family history of heart disease can increase a person's risk for diabetes.
Lifestyle
It's important to note that in the field of health and nutrition, the word "skinny" does not always mean "healthy". Even a relatively skinny person can have a poor diet and low activity levels. Unhealthy lifestyle choices can increase the risk for diabetes. Low physical activity encourages insulin resistance. Coupled with a poor diet, a sedentary lifestyle can lead to increased body fat, especially a dangerous type of body fat called visceral fat. This type of fat is not the fat found under the skin. This is the fat that surrounds internal organs, especially around the waist area.
Such poor lifestyle choices increase the risk of hypertension, high cholesterol, and high triglyceride levels in the blood. All of these health problems can encourage the development of type 2 diabetes as well.
Smoking can also increase your risk for type 2 diabetes, regardless of your body weight. According to the American Journal of Epidemiology, a heavy smoker (16-25 cigarettes/day) has a risk for type 2 diabetes three times greater than that of a non-smoker.
Specific Populations
Research has shown that certain population groups are more susceptible to diabetes than others. For example, thin cases of diabetes are more common in the elderly or certain non-Caucasian ethnicities. These include African-Americans, Native Americans, Hispanic/Latino Americans, Asian Americans, and Pacific Islanders. Since these ethnic backgrounds are more vulnerable to diabetes, body weight may not make a huge difference in the risk for diabetes.
During pregnancy, women can develop a temporary type of diabetes called gestational diabetes. If this occurs, their chances of developing type 2 diabetes are higher for the next decade or so, regardless of their weight. If a woman gave birth to at least one baby weighing more than 9 pounds, she is at increased risk for developing type 2 diabetes regardless of her weight or family history.
Understand Diabetes to Prevent or Delay It
There are overweight people without diabetes and thin people with diabetes. However, the diabetes epidemic (nationally and globally) lies mainly, but not exclusively, in obese individuals. According to a 2014 study published in Diabetology & Metabolic Syndrome, the risk of developing type 2 diabetes for overweight people is about 1.5-5 times higher than normal weight individuals.
Many of the risk factors for type 2 diabetes in lean people are out of their control, such as family history or genes. Weight, on the other hand, is a factor that can be controlled. If you are at risk for type 2 diabetes, weight loss is an important measure to take to prevent or delay the onset of diabetes.
The facts show that people can develop type 2 diabetes at any age or weight, even during childhood or in a lean person. However, this type of diabetes develops most often in middle-aged and older people. Regardless of the risk factors you may or may not have, it is important to recognize the warning signs of diabetes and to make healthy lifestyle choices that can help prevent it.
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Our frozen Diabetic meals can be put in the freezer upon arrival. Take them out over the week as needed.
Saturday, 24 September 2016
What's Your Risk Of Developing Diabetes?
A study published in the Lancet, a leading international
medical journal, in August 2014 found that the risk of developing
diabetes is increasingly rapidly among Americans.
The study also found that this risk depends on your race, your education and where you live, and that diabetics are living longer.
This study is the first in more than a decade to calculate the risk Americans face of developing diabetes during their life-time. It was conducted by epidemiologists at the US Centers for Disease Control and Prevention in Atlanta, Georgia, who have been tracking and analysing the prevalence of diabetes and the rate at which news cases are diagnosed for many years.
These researchers used mortality data for almost 600,000 persons from 1985 to 2011 (25 years) to assess the risk of developing type 1 or type 2 diabetes (excluding gestational diabetes).
Though the study only examined diabetes in the context of American people, it is likely that similar results would have been obtained had the study been conducted using European data or data from other countries where a Western-type diet and life-style is the norm.
The ever increasing risk of diabetes
The study revealed that there was a dramatic rise between 1985 and 2011 in the overall risk that an American will develop diabetes.
In 1985, American boys had a 21 percent chance of developing diabetes, and girls 27 percent. By 2011, however, that risk had jumped to 40 percent for both boys and girls. In other words, the risk for boys had almost doubled, while the risk for girls had gone up 50 percent.
The Lancet study did not analyse why this is so. But part of the reason could be the fact that people are living longer so that they have more years during which they can develop diabetes.
Diabetics are living longer
The good news is that America children diagnosed with diabetes can now expect to live more than 70 years with the disease.
Indeed, between 1985 and 2011, the number of years for which men diagnosed with diabetes can expect to survive increased by 156 percent. For women, the figure was 70 percent. Though no explanation was given by the researchers, this is probably due to advances in medical knowledge and treatments over the last 25 years.
Being diabetic shortens your life-span. Over the 25 year period examined by the researchers, the average number of years lost due to diabetes for the population as a whole increased by 46 percent in men and 44 percent in women. This is obviously due to the increasing prevalence of diabetes. It may also be partly due to the fact that there are probably fewer undiagnosed cases nowadays.
While the picture for the population as a whole seems to be getting bleaker, things are improving for the individual diabetic.
The number of years of his life a man diagnosed with diabetes can expect to lose on average decreased by almost two years (from 7.7 to 5.8 lost years) between the 1990s and the end of the 2000s. Women also gained an average of two years (their losses decreasing from 8.7 to 6.8 years) over the same time span. These improvements are probably due to better treatment regimes.
Race, gender and diabetes
While Americans overall have a gloomy 40 percent chance of developing diabetes, the outlook for Blacks and Hispanics is much grimmer.
White boys have a 37% and White girls a 34% risk of developing diabetes. By contrast, the chances for Black men are 44.7%, while for their sisters the risk is a whopping 55.3%. The chances of developing diabetes for Hispanic boys and girls are 51.8% and 51.5% respectively.
These figures, which refer to the risks of developing diabetes, reinforce the idea that diabetes has a genetic origin, at least to the extent that your genes can predispose you to diabetes. Most medical researchers agree that it's your life-style that kicks it into action.
According to the researchers, they analysed race because that was the data they had available; but they did state that socio-economic status is probably as important as, if not more important than, race.
Nevertheless, the risk of developing diabetes for Whites is much less than it is for Blacks and Hispanics. Indeed, the risk for White girls is a third less than the risk for Black and Hispanic ladies.
As you can see, Hispanics of both sexes, as well as Black women, have a risk that exceeds 50 percent. But why Black men have a risk that is almost 10 percentage points less than Black women cannot be explained away by genetic differences.
Education and diabetes
The less educated you are, the greater your risk of developing diabetes.
According to the Lancet, in 1990 the number of new diagnoses among high-school drop-outs was 6.5 per thousand, while among high-school graduates it was 3.6 and for those who studied beyond high-school 3.2 per thousand.
This figure for the number of new diagnoses of diabetes among high-school drop-outs, high-school graduates and those who continued to study after high-school has been increasing steadily. In 2008 it peaked at 15.6, 9.4 and 6.5 per thousand respectively.
Since then the rate at which new diagnoses are being discovered has dropped off a bit. This may be due to improving life-styles.
At the same time, according to the latest statistics high-school dropouts are likely, on average, to develop diabetes at about twice the rate of persons who continued their education after graduating from high school.
It seems likely that the more educated you are, the more likely you are to live a healthy life-style and to take the threat of diabetes seriously.
Where you live and diabetes
The risk of developing diabetes also seems to vary from state to state in the USA.
In Mississippi, for example, 11.7 percent of the population have diabetes. In Louisiana, the figure is 11.5 percent. In South Dakota and Hawaii, by contrast only 7 percent of the population are diabetic.
The percentage of people with diabetes in the other states of the Union is between these two extremes of 7 to 11.7 percent.
What accounts for these differences is not known, though it's probably a mixture of education, food cultures, exercise habits and genetics. Climate might also play a part, though this has not been investigated as far as I am aware.
The take-away
Continuing increases in the numbers of new cases of diabetes diagnosed each year combined with longer life-spans have led to increases in the risk of developing diabetes and in the number of years spent coping with the disease. At the same time, the average individual is losing fewer years from his life-span due to the disease.
These findings of the Lancet study mean that there will be a continued need for health services and extensive funding to manage the disease. They also emphasise the need for effective interventions to reduce the incidence of diabetes, such as education in healthy life-styles and regular testing of the entire population to detect pre-diabetes.
The study also found that this risk depends on your race, your education and where you live, and that diabetics are living longer.
This study is the first in more than a decade to calculate the risk Americans face of developing diabetes during their life-time. It was conducted by epidemiologists at the US Centers for Disease Control and Prevention in Atlanta, Georgia, who have been tracking and analysing the prevalence of diabetes and the rate at which news cases are diagnosed for many years.
These researchers used mortality data for almost 600,000 persons from 1985 to 2011 (25 years) to assess the risk of developing type 1 or type 2 diabetes (excluding gestational diabetes).
Though the study only examined diabetes in the context of American people, it is likely that similar results would have been obtained had the study been conducted using European data or data from other countries where a Western-type diet and life-style is the norm.
The ever increasing risk of diabetes
The study revealed that there was a dramatic rise between 1985 and 2011 in the overall risk that an American will develop diabetes.
In 1985, American boys had a 21 percent chance of developing diabetes, and girls 27 percent. By 2011, however, that risk had jumped to 40 percent for both boys and girls. In other words, the risk for boys had almost doubled, while the risk for girls had gone up 50 percent.
The Lancet study did not analyse why this is so. But part of the reason could be the fact that people are living longer so that they have more years during which they can develop diabetes.
Diabetics are living longer
The good news is that America children diagnosed with diabetes can now expect to live more than 70 years with the disease.
Indeed, between 1985 and 2011, the number of years for which men diagnosed with diabetes can expect to survive increased by 156 percent. For women, the figure was 70 percent. Though no explanation was given by the researchers, this is probably due to advances in medical knowledge and treatments over the last 25 years.
Being diabetic shortens your life-span. Over the 25 year period examined by the researchers, the average number of years lost due to diabetes for the population as a whole increased by 46 percent in men and 44 percent in women. This is obviously due to the increasing prevalence of diabetes. It may also be partly due to the fact that there are probably fewer undiagnosed cases nowadays.
While the picture for the population as a whole seems to be getting bleaker, things are improving for the individual diabetic.
The number of years of his life a man diagnosed with diabetes can expect to lose on average decreased by almost two years (from 7.7 to 5.8 lost years) between the 1990s and the end of the 2000s. Women also gained an average of two years (their losses decreasing from 8.7 to 6.8 years) over the same time span. These improvements are probably due to better treatment regimes.
Race, gender and diabetes
While Americans overall have a gloomy 40 percent chance of developing diabetes, the outlook for Blacks and Hispanics is much grimmer.
White boys have a 37% and White girls a 34% risk of developing diabetes. By contrast, the chances for Black men are 44.7%, while for their sisters the risk is a whopping 55.3%. The chances of developing diabetes for Hispanic boys and girls are 51.8% and 51.5% respectively.
These figures, which refer to the risks of developing diabetes, reinforce the idea that diabetes has a genetic origin, at least to the extent that your genes can predispose you to diabetes. Most medical researchers agree that it's your life-style that kicks it into action.
According to the researchers, they analysed race because that was the data they had available; but they did state that socio-economic status is probably as important as, if not more important than, race.
Nevertheless, the risk of developing diabetes for Whites is much less than it is for Blacks and Hispanics. Indeed, the risk for White girls is a third less than the risk for Black and Hispanic ladies.
As you can see, Hispanics of both sexes, as well as Black women, have a risk that exceeds 50 percent. But why Black men have a risk that is almost 10 percentage points less than Black women cannot be explained away by genetic differences.
Education and diabetes
The less educated you are, the greater your risk of developing diabetes.
According to the Lancet, in 1990 the number of new diagnoses among high-school drop-outs was 6.5 per thousand, while among high-school graduates it was 3.6 and for those who studied beyond high-school 3.2 per thousand.
This figure for the number of new diagnoses of diabetes among high-school drop-outs, high-school graduates and those who continued to study after high-school has been increasing steadily. In 2008 it peaked at 15.6, 9.4 and 6.5 per thousand respectively.
Since then the rate at which new diagnoses are being discovered has dropped off a bit. This may be due to improving life-styles.
At the same time, according to the latest statistics high-school dropouts are likely, on average, to develop diabetes at about twice the rate of persons who continued their education after graduating from high school.
It seems likely that the more educated you are, the more likely you are to live a healthy life-style and to take the threat of diabetes seriously.
Where you live and diabetes
The risk of developing diabetes also seems to vary from state to state in the USA.
In Mississippi, for example, 11.7 percent of the population have diabetes. In Louisiana, the figure is 11.5 percent. In South Dakota and Hawaii, by contrast only 7 percent of the population are diabetic.
The percentage of people with diabetes in the other states of the Union is between these two extremes of 7 to 11.7 percent.
What accounts for these differences is not known, though it's probably a mixture of education, food cultures, exercise habits and genetics. Climate might also play a part, though this has not been investigated as far as I am aware.
The take-away
Continuing increases in the numbers of new cases of diabetes diagnosed each year combined with longer life-spans have led to increases in the risk of developing diabetes and in the number of years spent coping with the disease. At the same time, the average individual is losing fewer years from his life-span due to the disease.
These findings of the Lancet study mean that there will be a continued need for health services and extensive funding to manage the disease. They also emphasise the need for effective interventions to reduce the incidence of diabetes, such as education in healthy life-styles and regular testing of the entire population to detect pre-diabetes.
Paul D Kennedy is a type 2 diabetic. He used his skills as
an international consultant and researcher to find a way to control his
diabetes using diet alone and, about five years ago, he stopped taking
medications to control his blood glucose levels. You can find out more
from beating-diabetes.com or by contacting Paul at paul@beating-diabetes.com. His book Beating Diabetes is available for download from Amazon or as a printed edition from Create Space online book store.
Article Source:
http://EzineArticles.com/expert/Paul_D_Kennedy/226416
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